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21) Making artisan pasta: how to make a world of handmade noodles, stuffed pasta, dumplings, and more
Author
Publisher
Quarry Books
Pub. Date
2012.
Physical Desc
176 pages : color illustrations ; 27 cm
Language
English
Description
"Homemade rules in the kitchen, and everyone from artisan bakers to canners and picklers know it.Culinary enthusiasts and hungry home cooks are exploring classic skills again, and making homemade, hand-shaped pasta is on the rise. With the simplest ingredients and easier-than-you-think instructions, Making Artisan Pasta teaches you how make your own linguine, ravioli, lasagna, and dozens of other styles of pasta and noodles by hand. The fully illustrated,...
24) Pasta salads!
Author
Publisher
Crossing Press
Pub. Date
[1986]
Physical Desc
146 pages ; 16 x 21 cm.
Language
English
Author
Publisher
Gallery Books, an imprint of Simon & Schuster, Inc
Pub. Date
2022.
Edition
First Gallery Books hardcover edition.
Physical Desc
xlii, 244 pages : illustrations (chiefly color), color map ; 24 cm
Language
English
Description
"TikTok star and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook of never-before-shared recipes featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions-and just as gorgeous as you are"--
Publisher
America's Test Kitchen
Pub. Date
[2022]
Physical Desc
262 pages : color illustrations ; 25 cm
Language
English
Description
Whether you want to roll, cut and shape by hand or you prefer to use a pasta rolling machine or an electric extruder, the staff at America's Test Kitchen share everything you need to know to make fresh, from-scratch pasta. They'll introduce you to four master pasta doughs-- along with flavor variations on each. You'll find foolproof methods for shaping, cooking, saucing, and serving your handmade pasta to perfection.
39) Vegetarian pasta
Author
Publisher
Random House
Pub. Date
[1997]
Edition
First U.S. edition.
Physical Desc
144 pages : color illustrations ; 24 cm
Language
English
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