Catalog Search Results
22) Laura Werlin's cheese essentials: an insider's guide to buying and serving cheese : with 50 recipes
Author
Publisher
Stewart, Tabori & Chang
Pub. Date
2007.
Physical Desc
272 pages : color illustrations ; 24 cm
Language
English
Series
Geronimo Stilton. Original series volume 31
Publisher
Scholastic
Pub. Date
[2007]
Physical Desc
111 pages : color illustrations, maps ; 20 cm.
Language
English
Description
When Stilton cheese begins disappearing during Geronimo Stilton's trip to England he investigates to find the cheese thief.
Author
Publisher
Harper Perennial
Pub. Date
[2020]
Edition
First edition.
Physical Desc
279 pages ; 21 cm
Language
English
Description
Joe Berkowitz loves cheese. Or at least he thought he did. After stumbling upon an artisinal tasting at an upscale cheese shop one Valentine's Day, he realized he'd hardly even scratched the surface. These cheeses were like nothing he had ever tasted--a visceral drug-punch that reverberated deliciousness--and they were from America. He felt like he was being let in a great cosmic secret, and instantly he was in love. This discovery inspired Joe to...
Author
Publisher
Ten Speed Press
Pub. Date
[2018]
Edition
First edition.
Physical Desc
143 pages : color illustrations ; 22 cm
Language
English
Description
A fresh take on the beloved American classic, from the classic white bread with American cheese to "The Champ" (a taleggio and short rib extravaganza); the "Johnny Pastrami," which combines pastrami with the bite and freshness of apple chutney; and "The Tomater" with creamy mozzarella and a sun-dried tomato spread. Featuring both common and elevated ingredients like brie cheese, poppy seed bread, olive tapenade, fig marmalade, smoked salmon, candied...
Author
Publisher
Chronicle Books
Pub. Date
[2004]
Physical Desc
108 pages : color illustrations ; 21 x 23 cm
Language
English
Description
Presents recipes for fifty variations on the grilled cheese sandwich, from standard sandwiches with creative extras to quesadillas, piadines, pitas, canapés, crostini, and bruschetta, and includes recipes for side dishes, salads, and mustards and a cheese source list.
Author
Publisher
Little, Brown and Company
Pub. Date
[2013]
Edition
First edition.
Physical Desc
ix, 211 pages : color illustrations ; 27 cm
Language
English
Description
Takes an American standard dish and turns it into something chic and fresh by offering recipes for mac and cheese that incorporate handcrafted artisan cheeses and pastas and by adding surprise ingredients like avocado, fennel, and mint.
37) The Big Cheese
Author
Series
Language
English
Appears on list
Formats
Description
"The Big Cheese is the best at everything, and brags about it, too. When the annual Cheese-cathlon comes around, the Big Cheese is prepared to win, as always. But what happens when the quiet new kid, Wedge Wedgeman, comes out on top?"--
Author
Series
Horace and Morris and Dolores volume 3
Publisher
Atheneum Books for Young Readers
Pub. Date
[2009]
Edition
First edition.
Physical Desc
1 volume (unpaged) : color illustrations ; 27 cm
Language
English
Description
The timing could not be worse for Dolores the mouse when she develops a food allergy to yummy cheese right before the EVERYTHING CHEESE festival.
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