Catalog Search Results
Author
Series
Who moved my cheese? volume 1
Language
English
Description
THE #1 INTERNATIONAL BESTSELLER WITH OVER 28 MILLION COPIES IN PRINT!
A timeless business classic, Who Moved My Cheese? uses a simple parable to reveal profound truths about dealing with change so that you can enjoy less stress and more success in your work and in your life.
It would be all so easy if you had a map to the Maze.
If the same old routines worked.
If they'd just stop moving "The Cheese."
But...
A timeless business classic, Who Moved My Cheese? uses a simple parable to reveal profound truths about dealing with change so that you can enjoy less stress and more success in your work and in your life.
It would be all so easy if you had a map to the Maze.
If the same old routines worked.
If they'd just stop moving "The Cheese."
But...
Author
Series
Doctor Proctor's fart powder volume 3
Publisher
Aladdin
Pub. Date
2012.
Language
English
Formats
Description
New adventures await Doctor Proctor, Lisa, and Nilly as they try to protect Oslo, Norway, from invading aliens, enormous snakes in the sewers, seven-legged Peruvian sucking spiders, and sinister waffle irons.
Author
Series
Pub. Date
2023.
Language
English
Formats
Description
Lady Camembert wants to live life on her own terms, without marriage. Well, without marrying a man, that is. But the law of the land is that women cannot inherit. So when her father passes away, she does the only thing she can: She disguises herself as a man and moves to the capital city of the Kingdom of Fromage to start over as Count Camembert. But it's hard to keep a low profile when the beautiful Princess Brie, with her fierce activism and great...
Author
Series
Who moved my cheese? volume 2
Language
English
Description
The posthumous sequel to Who Moved My Cheese?. Who Moved My Cheese? offered millions of readers relief for an evergreen problem: unanticipated and unwelcome change. Now, its long-awaited sequel digs deeper, to show how readers can adapt their beliefs and achieve better results in any field. Johnson's theme is that all of our accomplishments are due to our beliefs: whether we're confident or insecure, cynical or positive, open-minded or inflexible....
Author
Series
Language
English
Formats
Description
Pickax loves a big occasion. The Great Food Expo is about to begin, introducing new restaurants, country inns, food specialty shops and a new food page in the 'Moose County Something'. Lurking in the background is a killer determined to make this an event Pickac City will never forget. The Expo begins with a literal bang: a bomb wrecks the hotel, killing a housekeeper and causing extensive damage. Luckily for pIckax, Qwill is on the scene, his
...7) Cheesemaking
Author
Series
Publisher
Skyhorse Pub
Pub. Date
[2010]
Physical Desc
128 pages : illustrations (some color) ; 22 cm.
Language
English
Author
Series
Clueless McGee volume 1
Language
English
Formats
Description
Through a series of letters to his father, a private investigator, fifth-grader PJ "Clueless" McGee tells of his efforts to discover who stole macaroni and cheese from the school cafeteria.
Author
Publisher
DK Pub
Pub. Date
1999.
Edition
First edition.
Physical Desc
29 unnumbered pages : color illustrations ; 22 x 29 cm
Language
English
Description
In 1801, in Chesire, Massachusetts, Elder John Leland organizes his fellow townspeople to make a big cheese for President Jefferson who up until that time had been forced to eat inferior cheeses.
Author
Language
English
Formats
Description
"A funny, useful guide to saving $1,000 a month, based on the popular series in The Detroit News. With middle-class families more stretched than ever, nationally syndicated personal finance columnist Brian O'Connor decided to test his own advice about saving money. He began a ten-week experiment to cut his family's monthly expenses by $1,000-without sacrificing anything truly important. The result is a funny, savvy guide to budgeting in the real world,...
Author
Publisher
Ten Speed Press
Pub. Date
[2018]
Edition
First edition.
Physical Desc
143 pages : color illustrations ; 22 cm
Language
English
Description
A fresh take on the beloved American classic, from the classic white bread with American cheese to "The Champ" (a taleggio and short rib extravaganza); the "Johnny Pastrami," which combines pastrami with the bite and freshness of apple chutney; and "The Tomater" with creamy mozzarella and a sun-dried tomato spread. Featuring both common and elevated ingredients like brie cheese, poppy seed bread, olive tapenade, fig marmalade, smoked salmon, candied...
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