Catalog Search Results
Author
Publisher
St. Martin's Griffin
Pub. Date
2016.
Edition
First edition.
Physical Desc
xii, 224 pages : illustrations (chiefly color) ; 24 cm
Language
English
Description
"The founder and chef of Texas' Sylvia's Enchilada Kitchen shares simple, flavor-transforming tricks and 80 recipes for enchiladas, fajitas and classic side dishes representing the best in Tex-Mex border town cooking, "--Baker & Taylor.
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