Catalog Search Results
Author
Publisher
Simon & Schuster
Pub. Date
[2011]
Edition
First Simon & Schuster hardcover edition.
Physical Desc
xiv, 455 pages : illustrations (some color) ; 24 cm
Language
English
Description
A full-length recipe collection by the Food Network star and author features comprehensive coverage for more than three hundred Southern-inspired recipes and related cooking techniques.
Author
Publisher
Simon & Schuster
Pub. Date
2009.
Edition
First Simon & Schuster hardcover edition.
Physical Desc
xv, 269 pages : color illustrations ; 25 cm
Language
English
Description
Nothing is more important to Paula Deen than her family, and nothing makes that big family happier than sitting down to a meal together. In "Paula Deen's The Deen Family Cookbook, " Paula and the Deens, Hiers, Groovers, and Orts share their recipes and memories. With more than 140 recipes and dozens of beautiful color photographs, there's something here for everyone.
Author
Publisher
Paula Deen Ventures
Pub. Date
[2017]
Physical Desc
xvii, 251 pages : color illustrations ; 24 cm
Language
English
Description
"At Paula's house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Now, in this collection spanning ten years celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions. This book includes entertaining tips, exciting new food preparation techniques and easy recipes for mouthwatering meals everyone is sure to love and no one will soon forget."--Amazon.com...
Author
Publisher
PDV, Paula Deen Ventures
Pub. Date
2015.
Edition
First Paula Deen Ventures hardcover edition.
Physical Desc
xxvii, 386 pages : illustrations (chiefly color) ; 24 cm
Language
English
Description
Paula Deen has lost over 40 pounds and has maintained her weight loss for over two years by swapping out ingredients to reduce fat and calories. Paula's key to weight loss is moderation and accountability and one day a week she still enjoys good old southern cooking with biscuits and all. Only now she will have one biscuit instead of three. One does not have to give up taste when reducing calories and these recipes are a testament to that. Paula shares...
Author
Publisher
Random House
Language
English
Description
Down-home and downright delicious, the recipes in The Lady & Sons Savannah Country Cookbook have become classics of their kind--Southern meals from the heart of Georgia and the heart of their wonderful creator. Paula H. Deen has owned and operated The Lady & Sons restaurant for almost twenty years--and the tastiest starters, main courses, and desserts on her menu are now available in a stunning keepsake edition of her bestselling cookbook. Here are...
Author
Publisher
Simon & Schuster
Pub. Date
2007.
Physical Desc
xi, 287 pages, 16 unnumbered pages of plates : illustrations ; 25 cm
Language
English
Description
You may think you know the finger-licking, joke-cracking queen of Southern cuisine. You may have even visited her restaurant to taste for yourself the down-home delicacies that made her famous, or even heard her Cinderella story (a single mom started a brown-bag lunch business with $200 and wound up with a thriving restaurant, a fairy-tale second marriage, and popular television shows), but you have never heard the intimate details of her often bumpy...
8) The Lady & Sons just desserts: more than 120 sweet temptations from Savannah's favorite restaurant
Author
Publisher
Simon & Schuster
Pub. Date
[2002]
Physical Desc
xii, 180 pages ; 24 cm
Language
English
9) Paula Deen's kitchen classics: The lady & sons Savannah country cookbook and The lady & sons, too!
Author
Publisher
Random House
Pub. Date
[2005]
Edition
First edition.
Physical Desc
xxvi, 449 pages : illustrations ; 25 cm
Language
English
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