""Eat food. Not too much. Mostly plants." These simple words go to the heart of food journalist Pollan's thesis. Humans used to know how to eat well, he argues, but the balanced dietary lessons that were once passed down through generations have been confused and distorted by food industry marketers, nutritional scientists, and journalists. As a result, we face today a complex culinary landscape dense with bad advice and foods that are not "real."...

Narrated by Katie Couric, the film blows the lid off everything that was known about food and exercise, revealing a 30-year campaign by the food industry, aided by the U.S. government, to mislead and confuse the American public. Exposing the hidden truths contributing to one of the largest health epidemics in history, it follows a group of families battling to lead healthier lives and reveals why the conventional wisdom of 'exercise and eat right'...

Homo sapiens: Presented entirely without commentary or narration, this documentary comprises images of abandoned buildings and structures in the process of being reclaimed by nature, as well as desolate natural locales. Over the years: Follows a group of European textile workers over a ten-year-period after the mill where they work goes out of business. Abendland: Surveys disparate parts of Europe, the various scenes united only in that they take...