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Author
Publisher
Rachael Ray Books ; Atria Books
Pub. Date
[2013]
Physical Desc
208 pages : color illustrations ; 21 cm
Language
English
Description
"Award winning Executive Pastry Chef Heather Bertinetti knows how to create show-stopping, innovative desserts and get them on the table in no time. In this Rachael Ray Books title Heather shows readers how to "fake" their own seemingly intricate desserts with simple recipes"--
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