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Author
Publisher
Alfred A. Knopf
Pub. Date
2015.
Edition
First edition.
Physical Desc
x, 185 pages : color illustrations ; 24 cm
Language
English
Description
Tanya and Joe Bastianich are no strangers to great-tasting Italian cooking, yet they are still faced with the question of enjoying the pasta they crave in a healthy and satisfying way. The recipes in this book are each under 500 calories per serving, and show ways to make pasta an integral part of a healthy and well-balanced lifestyle, even if you're gluten-free. You'll discover what different grains mean to your diet, how to pair particular grains...
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