Catalog Search Results
Author
Publisher
William Morrow
Pub. Date
[2011]
Edition
First edition.
Physical Desc
440 pages : color illustrations ; 24 cm
Language
English
Description
"The best recipes come from talented home cooks! On Food52.com (named "Best of the Web" by Saveur), bestselling author Amanda Hesser and food writer Merrill Stubbs have curated the first-ever online community cookbook, the basis for this gorgeous full-color book filled with more than 125 delicious seasonal recipes from the country's most inventive home cooks"--Provided by publisher.
Author
Publisher
W.W. Norton
Pub. Date
[2010]
Edition
First edition.
Physical Desc
xxiv, 932 pages : illustrations ; 27 cm
Language
English
Description
Presents a compendium of more than one thousand of the best recipes from the past 150 years of food journalism, covering categories that include appetizers, soups, salads, meat, fish, bread, vegetables, and desserts.
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