Milk made : a book about cheese : how to choose it, serve it and eat it
(Book)
Author
Published
Richmond, Victoria : Hardie Grant Books, 2016.
Format
Book
ISBN
9781743791356, 1743791356
Physical Desc
287 pages : illustrations (some color) ; 26 cm
Status
Lawson McGhee Library - Books
641.373 HADD
1 available
641.373 HADD
1 available
Cedar Bluff Branch Library - Books
641.373 HADD
1 available
641.373 HADD
1 available
Copies
Location | Call Number | Status |
---|---|---|
Lawson McGhee Library - Books | 641.373 HADD | On Shelf |
Cedar Bluff Branch Library - Books | 641.373 HADD | On Shelf |
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More Details
Published
Richmond, Victoria : Hardie Grant Books, 2016.
Language
English
ISBN
9781743791356, 1743791356
Notes
General Note
"With 75 recipes"--Cover.
Bibliography
Includes bibliographical references (page 281) and index.
Description
Milk. Made. is an elegant and comprehensive tour of the art of cheese making and eating from selecting cultures, to the practises of production that cross continents, and right through to the best recipes to enjoy them.Within the pages, you will find sections on the key types of cheese (and other dairy products) as well as how to make the cheese, store the cheese, serve the cheese, and the history of the cheese itself. For those who don't want to make it but simply love to eat it, Milk. Made. includes 60 comprehensive recipes such as croque monsieur, onion soup with grilled cheese croutons, beetroot and feta tart, sour cream scones, classic fondue and many more.
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Citations
APA Citation, 7th Edition (style guide)
Haddow, N. (2016). Milk made: a book about cheese : how to choose it, serve it and eat it . Hardie Grant Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Haddow, Nick. 2016. Milk Made: A Book About Cheese : How to Choose It, Serve It and Eat It. Hardie Grant Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Haddow, Nick. Milk Made: A Book About Cheese : How to Choose It, Serve It and Eat It Hardie Grant Books, 2016.
MLA Citation, 9th Edition (style guide)Haddow, Nick. Milk Made: A Book About Cheese : How to Choose It, Serve It and Eat It Hardie Grant Books, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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