Grow all you can eat in 3 square feet
(Book)

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Published
New York, New York : DK Publishing, 2015.
Format
Book
Edition
First American edition.
ISBN
9781465429803, 1465429808
Physical Desc
255 pages : color illustrations ; 24 cm
Status
Lawson McGhee Library - Books
635 GROW
1 available
Cedar Bluff Branch Library - Books
635 GROW
1 available
Farragut Branch Library - Books
635 GROW
1 available

Copies

LocationCall NumberStatus
Lawson McGhee Library - Books635 GROWOn Shelf
Cedar Bluff Branch Library - Books635 GROWOn Shelf
Farragut Branch Library - Books635 GROWOn Shelf
Halls Branch Library - Books635 GROWChecked Out
Norwood Branch Library - Books635 GROWOn Shelf
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More Details

Published
New York, New York : DK Publishing, 2015.
Edition
First American edition.
Language
English
ISBN
9781465429803, 1465429808

Notes

General Note
Includes index.
Description
No matter how small your space, get every inch of it growing with tasty fruit and vegetables. Gather fruit fresh from your doorstep, pick herbs from your balcony, create walls of edible produce, and plant a raised bed that is both beautiful and productive. This guide proves you can grow food anywhere. Learn what to grow, how to use your space efficiently, and how to maximize your yield. You'll soon be harvesting a feast from your front door.-- Cover verso.

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Citations

APA Citation, 7th Edition (style guide)

Johnsen, K. (2015). Grow all you can eat in 3 square feet (First American edition.). DK Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Johnsen, Kate. 2015. Grow All You Can Eat in 3 Square Feet. DK Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Johnsen, Kate. Grow All You Can Eat in 3 Square Feet DK Publishing, 2015.

MLA Citation, 9th Edition (style guide)

Johnsen, Kate. Grow All You Can Eat in 3 Square Feet First American edition., DK Publishing, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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