Chips and cheese and Nana's knees : what is alliteration?
(Book)
Author
Contributors
Goneau, Martin, illustrator.
Published
Minneapolis : Millbrook Press, [2015].
Format
Book
ISBN
9781467726498, 1467726494
Physical Desc
31 pages : color illustrations ; 24 cm.
Accelerated Reader
IL: LG - BL: 3.7 - AR Pts: 1
Status
Lawson McGhee Library - Children's books
421.58 CLEA
1 available
421.58 CLEA
1 available
Bearden Branch Library - Children's books
421.58 CLEA
1 available
421.58 CLEA
1 available
Copies
Location | Call Number | Status |
---|---|---|
Lawson McGhee Library - Children's books | 421.58 CLEA | On Shelf |
Bearden Branch Library - Children's books | 421.58 CLEA | On Shelf |
Cedar Bluff Branch Library - Children's books | 421.58 CLEA | Checked Out |
Farragut Branch Library - Children's books | 421.58 CLEA | Checked Out |
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More Details
Published
Minneapolis : Millbrook Press, [2015].
Language
English
ISBN
9781467726498, 1467726494
Accelerated Reader
LG
Level 3.7, 1 Points
Level 3.7, 1 Points
Notes
Description
Brian P. Cleary's rhymes and Martin Goneau's illustrations creatively present the concept of alliteration for young readers.
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Citations
APA Citation, 7th Edition (style guide)
Cleary, B. P., & Goneau, M. (2015). Chips and cheese and Nana's knees: what is alliteration? . Millbrook Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Cleary, Brian P., 1959- and Martin, Goneau. 2015. Chips and Cheese and Nana's Knees: What Is Alliteration?. Millbrook Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Cleary, Brian P., 1959- and Martin, Goneau. Chips and Cheese and Nana's Knees: What Is Alliteration? Millbrook Press, 2015.
MLA Citation, 9th Edition (style guide)Cleary, Brian P., and Martin Goneau. Chips and Cheese and Nana's Knees: What Is Alliteration? Millbrook Press, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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