Eat dat New Orleans : a guide to the unique food culture of the Crescent City
(Book)
Author
Contributors
Olivier, Rick, photographer.
Published
Woodstock, Vermont : Countryman Press, [2014].
Format
Book
ISBN
9781581572353, 1581572352
Physical Desc
256 pages : illustrations, maps ; 23 cm
Status
Lawson McGhee Library - Books
647.95763 MURP
1 available
647.95763 MURP
1 available
Bearden Branch Library - Books
647.95763 MURP
1 available
647.95763 MURP
1 available
Farragut Branch Library - Books
647.95763 MURP
1 available
647.95763 MURP
1 available
Copies
Location | Call Number | Status |
---|---|---|
Lawson McGhee Library - Books | 647.95763 MURP | On Shelf |
Bearden Branch Library - Books | 647.95763 MURP | On Shelf |
Farragut Branch Library - Books | 647.95763 MURP | On Shelf |
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More Details
Published
Woodstock, Vermont : Countryman Press, [2014].
Language
English
ISBN
9781581572353, 1581572352
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Murphy, M., & Olivier, R. (2014). Eat dat New Orleans: a guide to the unique food culture of the Crescent City . Countryman Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Murphy, Michael, 1954-2017 and Rick, Olivier. 2014. Eat Dat New Orleans: A Guide to the Unique Food Culture of the Crescent City. Countryman Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Murphy, Michael, 1954-2017 and Rick, Olivier. Eat Dat New Orleans: A Guide to the Unique Food Culture of the Crescent City Countryman Press, 2014.
MLA Citation, 9th Edition (style guide)Murphy, Michael, and Rick Olivier. Eat Dat New Orleans: A Guide to the Unique Food Culture of the Crescent City Countryman Press, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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