Multiplying and dividing at the bake sale
(Book)
Author
Published
Mankato, Minn. : Capstone Press, [2011].
Format
Book
Edition
First hardcover edition.
ISBN
9781429652445, 1429652446
Physical Desc
32 pages : color illustrations ; 24 cm.
Accelerated Reader
IL: MG - BL: 3.6 - AR Pts: 1
Status
Lawson McGhee Library - Children's books
510 HYLA
1 available
510 HYLA
1 available
Cedar Bluff Branch Library - Children's books
510 HYLA
1 available
510 HYLA
1 available
Farragut Branch Library - Children's books
510 HYLA
1 available
510 HYLA
1 available
Copies
Location | Call Number | Status |
---|---|---|
Lawson McGhee Library - Children's books | 510 HYLA | On Shelf |
Cedar Bluff Branch Library - Children's books | 510 HYLA | On Shelf |
Farragut Branch Library - Children's books | 510 HYLA | On Shelf |
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More Details
Published
Mankato, Minn. : Capstone Press, [2011].
Edition
First hardcover edition.
Language
English
ISBN
9781429652445, 1429652446
Accelerated Reader
MG
Level 3.6, 1 Points
Level 3.6, 1 Points
Notes
General Note
Includes index.
Description
Kid-friendly, real-life situations put math into action. By showing how we use math every day, teachers finally have an answer to the question, "But when will I ever use this?"
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Citations
APA Citation, 7th Edition (style guide)
Hyland, T. (2011). Multiplying and dividing at the bake sale (First hardcover edition.). Capstone Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hyland, Tony. 2011. Multiplying and Dividing At the Bake Sale. Capstone Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hyland, Tony. Multiplying and Dividing At the Bake Sale Capstone Press, 2011.
MLA Citation, 9th Edition (style guide)Hyland, Tony. Multiplying and Dividing At the Bake Sale First hardcover edition., Capstone Press, 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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