The cornflake king : W.K. Kellogg and his amazing cereal
(Book)

Book Cover
Average Rating
Published
Berkeley Heights, NJ : Enslow Elementary, [2011].
Format
Book
ISBN
9780766034488, 0766034488
Physical Desc
32 pages : illustrations (chiefly color), color map ; 24 cm.
Accelerated Reader
IL: LG - BL: 4.6 - AR Pts: 1
Status
Lawson McGhee Library - Biography - Children's books
B KELL
1 available
Bearden Branch Library - Children's books
B KELL
1 available
Cedar Bluff Branch Library - Children's books
B KELL
1 available

Copies

LocationCall NumberStatus
Lawson McGhee Library - Biography - Children's booksB KELLOn Shelf
Bearden Branch Library - Children's booksB KELLOn Shelf
Cedar Bluff Branch Library - Children's booksB KELLOn Shelf
Howard Pinkston Branch Library - Children's booksB KELLOn Shelf
Karns Branch Library - Children's booksB KELLOn Shelf
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More Details

Published
Berkeley Heights, NJ : Enslow Elementary, [2011].
Language
English
ISBN
9780766034488, 0766034488
Accelerated Reader
LG
Level 4.6, 1 Points

Notes

Bibliography
Includes bibliographical references (page 31) and index.
Description
"Readers will learn about W. K. Kellogg, and the creation of cornflakes"--Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Wyckoff, E. B. (2011). The cornflake king: W.K. Kellogg and his amazing cereal . Enslow Elementary.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Wyckoff, Edwin Brit. 2011. The Cornflake King: W.K. Kellogg and His Amazing Cereal. Enslow Elementary.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Wyckoff, Edwin Brit. The Cornflake King: W.K. Kellogg and His Amazing Cereal Enslow Elementary, 2011.

MLA Citation, 9th Edition (style guide)

Wyckoff, Edwin Brit. The Cornflake King: W.K. Kellogg and His Amazing Cereal Enslow Elementary, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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