The town that food saved : [how one community found vitality in local food]
(CD Audiobook)

Book Cover
Average Rating
Contributors
Morey, Arthur, narrator.
Published
[Ashland, Or.] : Blackstone Audio, p2010.
Format
CD Audiobook
ISBN
9781441766557
Physical Desc
7 CDs (approximately 7.5 hr.) : digital ; 4 3/4 in.
Status
Lawson McGhee Library - Media collection
COMPACT DISC 338.1974 HEWI
1 available

Copies

LocationCall NumberStatus
Lawson McGhee Library - Media collectionCOMPACT DISC 338.1974 HEWIOn Shelf

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More Details

Language
English
ISBN
9781441766557
UPC
9781441766557

Notes

General Note
Unabridged.
General Note
Compact discs.
General Note
Subtitle from container.
General Note
Duration: ca. 7:30:00.
Participants/Performers
Read by Arthur Morey.
Description
Hardwick is a small farming community in Vermont. However, when its viability was threatened by large corporations, the town's 3,000 residents banded together to create a revolutionary, self-sustaining food system. While the 2008 recession crippled privately owned farms, the Hardwick food companies thrived. Now, Hardwick is poised to become the quintessential model for American communities.

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Citations

APA Citation, 7th Edition (style guide)

Hewitt, B., & Morey, A. (2010). The town that food saved: [how one community found vitality in local food] . Blackstone Audio.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Hewitt, Ben, 1971- and Arthur, Morey. 2010. The Town That Food Saved: [how One Community Found Vitality in Local Food]. [Ashland, Or.]: Blackstone Audio.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Hewitt, Ben, 1971- and Arthur, Morey. The Town That Food Saved: [how One Community Found Vitality in Local Food] [Ashland, Or.]: Blackstone Audio, 2010.

MLA Citation, 9th Edition (style guide)

Hewitt, Ben, and Arthur Morey. The Town That Food Saved: [how One Community Found Vitality in Local Food] Blackstone Audio, 2010.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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