Canning & preserving for dummies
(Book)

Book Cover
Average Rating
Author
Jeanroy, Amelia.
Contributors
Ward, Karen, 1968-
Published
Hoboken, N.J. : Wiley Publishing, [2009].
Format
Book
Edition
Second edition.
ISBN
9780470504550, 0470504552
Physical Desc
xx, 360 pages : illustrations ; 24 cm.
Status
On Shelf
Powell Branch Library - Books
641.4 JEAN
1 available
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Carter Branch Library - Books641.4 JEANChecked Out
Powell Branch Library - Books641.4 JEANOn Shelf

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Syndetics Unbound

Subjects

LC Subjects
Canning and preserving.

More Details

Published
Hoboken, N.J. : Wiley Publishing, [2009].
Edition
Second edition.
Language
English
ISBN
9780470504550, 0470504552

Notes

General Note
Previous ed.: New York: Wiley, 2003.
General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Jeanroy, A., & Ward, K. (2009). Canning & preserving for dummies (Second edition.). Wiley Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Jeanroy, Amelia and Karen Ward. 2009. Canning & Preserving for Dummies. Wiley Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Jeanroy, Amelia and Karen Ward. Canning & Preserving for Dummies Wiley Publishing, 2009.

MLA Citation, 9th Edition (style guide)

Jeanroy, Amelia., and Karen Ward. Canning & Preserving for Dummies Second edition., Wiley Publishing, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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