Modern comfort food : a Barefoot Contessa cookbook
(Book)
Author
Contributors
Published
New York, NY : Clarkson Potter/Publishers, [2020].
Format
Book
Edition
First edition.
ISBN
9780804187060, 0804187061
Physical Desc
256 pages : color illustrations ; 26 cm.
Status
Lawson McGhee Library - Books
641.5 GART
1 available
641.5 GART
1 available
Bearden Branch Library - Books
641.5 GART
1 available
641.5 GART
1 available
Burlington Branch Library - Books
641.5 GART
1 available
641.5 GART
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Lawson McGhee Library - Books | 641.5 GART | On Shelf |
| Bearden Branch Library - Books | 641.5 GART | On Shelf |
| Burlington Branch Library - Books | 641.5 GART | On Shelf |
| Carter Branch Library - Books | 641.5 GART | On Shelf |
| Cedar Bluff Branch Library - Books | 641.5 GART | Checked Out |
Description
Loading Description...
Also in this Series
Checking series information...
More Details
Published
New York, NY : Clarkson Potter/Publishers, [2020].
Edition
First edition.
Language
English
ISBN
9780804187060, 0804187061
Notes
General Note
Includes indexes.
Description
Ina offers lunches that remind us of simpler times. Recipes like her ultimate tuna melts, chicken pot pie soup or cheesy chicken enchiladas. For a party, ultimate beef stew. For a dessert, black & white cookies and boston cream pie. Finally, for breakfast, the best bacon, egg & cheddar sandwich with waffle iron hash browns. These are the kinds of recipes you'll find here. -- adapted from dust jacket
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Garten, I., Bacon, Q., & Uys, J. (2020). Modern comfort food: a Barefoot Contessa cookbook (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Garten, Ina, Quentin, Bacon and Jean-Pierre, Uys. 2020. Modern Comfort Food: A Barefoot Contessa Cookbook. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Garten, Ina, Quentin, Bacon and Jean-Pierre, Uys. Modern Comfort Food: A Barefoot Contessa Cookbook Clarkson Potter/Publishers, 2020.
MLA Citation, 9th Edition (style guide)Garten, Ina,, Quentin Bacon, and Jean-Pierre Uys. Modern Comfort Food: A Barefoot Contessa Cookbook First edition., Clarkson Potter/Publishers, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.