All about canning & preserving
(Book)

Book Cover
Average Rating
Published
New York : Scribner, [2002].
Format
Book
ISBN
9780743215022 :, 0743215028 :
Physical Desc
128 pages : illustrations (some color) ; 27 cm.
Status
Lawson McGhee Library - Books
641.42 ROMB
1 available
Farragut Branch Library - Books
641.42 ROMB
1 available
Norwood Branch Library - Books
641.42 ROMB
1 available

Copies

LocationCall NumberStatus
Lawson McGhee Library - Books641.42 ROMBOn Shelf
Farragut Branch Library - Books641.42 ROMBOn Shelf
Norwood Branch Library - Books641.42 ROMBOn Shelf
Powell Branch Library - Books641.42 ROMBOn Shelf

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More Details

Published
New York : Scribner, [2002].
Language
English
ISBN
9780743215022 :, 0743215028 :

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Rombauer, I. S., Becker, M. R., & Becker, E. (2002). All about canning & preserving . Scribner.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Rombauer, Irma S., 1877-1962, Marion Rombauer Becker and Ethan Becker. 2002. All About Canning & Preserving. Scribner.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Rombauer, Irma S., 1877-1962, Marion Rombauer Becker and Ethan Becker. All About Canning & Preserving Scribner, 2002.

MLA Citation, 9th Edition (style guide)

Rombauer, Irma S., Marion Rombauer Becker, and Ethan Becker. All About Canning & Preserving Scribner, 2002.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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