Young Cam Jansen and the pizza shop mystery
(Book)
Author
Contributors
Natti, Susanna, illustrator.
Published
New York : Viking, 2000.
Format
Book
ISBN
9780670888610, 0670888613
Physical Desc
32 pages : color illustrations ; 24 cm.
Accelerated Reader
IL: LG - BL: 2.8 - AR Pts: 1
Status
Lawson McGhee Library - Easy readers
E ADLE
1 available
E ADLE
1 available
Halls Branch Library - Easy readers
E ADLE
1 available
E ADLE
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Lawson McGhee Library - Easy readers | E ADLE | On Shelf |
| Bearden Branch Library - Easy readers | E ADLE | Checked Out |
| Cedar Bluff Branch Library - Easy readers | E ADLE | Checked Out |
| Halls Branch Library - Easy readers | E ADLE | On Shelf |
Description
Loading Description...
Also in this Series
Checking series information...
More Details
Published
New York : Viking, 2000.
Street Date
0005
Language
English
ISBN
9780670888610, 0670888613
Accelerated Reader
LG
Level 2.8, 1 Points
Level 2.8, 1 Points
Notes
Description
When Cam, her friend Eric, and her father stop for pizza while they are at the mall, Cam must rely on her photographic memory to locate her missing jacket.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Adler, D. A., & Natti, S. (2000). Young Cam Jansen and the pizza shop mystery . Viking.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Adler, David A and Susanna, Natti. 2000. Young Cam Jansen and the Pizza Shop Mystery. Viking.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Adler, David A and Susanna, Natti. Young Cam Jansen and the Pizza Shop Mystery Viking, 2000.
MLA Citation, 9th Edition (style guide)Adler, David A., and Susanna Natti. Young Cam Jansen and the Pizza Shop Mystery Viking, 2000.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.