Science of Natural Healing: Not All Foods Are Created Equal
(eVideo)
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Physical Description
30m 0s
Language
English
Citations
APA Citation, 7th Edition (style guide)
Mimi Guarneri., Mimi Guarneri|ACTOR., & Mimi Guarneri|WRITER. (2012). Science of Natural Healing: Not All Foods Are Created Equal . The Great Courses.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Mimi Guarneri, Mimi Guarneri|ACTOR and Mimi Guarneri|WRITER. 2012. Science of Natural Healing: Not All Foods Are Created Equal. The Great Courses.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Mimi Guarneri, Mimi Guarneri|ACTOR and Mimi Guarneri|WRITER. Science of Natural Healing: Not All Foods Are Created Equal The Great Courses, 2012.
MLA Citation, 9th Edition (style guide)Mimi Guarneri, Mimi Guarneri|ACTOR, and Mimi Guarneri|WRITER. Science of Natural Healing: Not All Foods Are Created Equal The Great Courses, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
| Grouped Work ID | 748e1508-2fa7-ebfe-1698-bfcafd9e30e8-eng |
|---|---|
| Full title | science of natural healing not all foods are created equal |
| Author | guarneri mimi |
| Grouping Category | movie |
| Last Update | 2023-07-27 21:01:08PM |
| Last Indexed | 2024-04-17 03:12:52AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Dec 4, 2022 |
| Last Used | Mar 22, 2024 |
Hoopla Extract Information
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[synopsis] => Certain key foods have unique properties that set them apart as nutrition "superstars." Starting with the importance of whole foods and fiber, study the most healthful foods in different categories, including grains, legumes, fruits, vegetables, and proteins, and grasp how the way you cook food affects its nutritional value.
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