Stephan Talty

"In this explosive debut thriller by the New York Times bestselling author of Empire of Blue Water, a brilliant homicide detective returns home, where she confronts a city's dark demons and her own past while pursuing a brutal serial killer on a vengeful rampage. Absalom "Abbie" Kearney grew up an outsider in her own hometown. Even being the adopted daughter of a revered cop couldn't keep Abbie's troubled past from making her a misfit in the working-class...

Agent Garbo tells the astonishing story of a self-made secret agent who matched wits with the best minds of the Third Reich--and won. Juan Pujol was a nobody, a Barcelona poultry farmer determined to oppose the Nazis. Using only his gift for daring falsehoods, Pujol became Germany's most valued agent--or double agent: it took four tries before the British believed he was really on the Allies' side. In the guise of Garbo, Pujol invented armadas out...

"The gripping true story of the origins of the Mafia in America--and the brilliant Italian-born detective who gave his life to stop it. Beginning in the summer of 1903, an insidious crime wave stirred New York City, and then the entire country, into panic. The children of Italian immigrants were kidnapped and dozens of innocent victims gunned down. Bombs tore apart tenement buildings. Judges, senators, Rockefellers, and society matrons were threatened...

In a dual narrative that pits the heights of human ambition and achievement against the supremacy of nature, Stephan Talty tells the story of a mighty ruler and a tiny microbe, antagonists whose struggle would shape the modern world. --from publisher descriptioin

"I share the country's admiration for the bravery of Captain Phillips and his selfless concern for his crew. His courage is a model for all Americans."
—President Barack Obama
It was just another day on the job for fifty-three-year-old Richard Phillips, captain of the Maersk Alabama, the United States-flagged cargo ship which was carrying, among other things, food and agricultural materials for the World Food Program. That all changed when...