Jamie Purviance
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2017.
Physical Desc
318 pages : color illustrations ; 29 cm
Language
English
Description
Collects over one hundred barbecue recipes from the grilling company, including such offerings as grilled oysters, Korean beef barbecue, jerk-spiced ribs, and Greek seafood salad.