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Salt, sugar, fat: how the food giants hooked us
Author
Moss, Michael
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English
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Lawson McGhee Library - Books
613.2 MOSS
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613.2 MOSS
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613.2 MOSS
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Description
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The author explains how the processed food industry uses three essential ingredients, salt, sugar and fat, to make their foods more appealing to consumers and how they also contribute to the American obesity epidemic.
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